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Banquet Cooks & Sous Chef (Prep Cook, Line Cook, Sous Chef)
Fort Wayne Country Club
Fort Wayne, IN
Fort Wayne Country Club – Fort Wayne, IN Position Overview Now Hiring: Banquet Prep Cooks, Banquet Line Cooks, and Banquet Sous Chef Pay: s...
Pay not listed Apply Now
Grill Chef
Logan's Roadhouse
Mishawaka, IN
As a Grill Chef, you will play a crucial role in delivering exceptional grilled dishes in accordance with our restaurant's recipes and food s...
Pay not listed Apply Now
Executive Chef
Pyramid Global Hospitality
Fort Wayne, IN
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicat...
Pay not listed Apply Now
CHEF MANAGER (CORPORATE DINING) - CHARLOTTE NC
Eurest
Charlotte, NC
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportuniti...
$64k – $65k/year Apply Now
Head Chef
Snooze Plaza Midwood
Charlotte, NC
We are Snooze, the OG brunch leaders who have never stopped flipping the script on breakfast, powered by culinary creativity, unmatched hospi...
$68k – $83k/year Apply Now
SOUS CHEF - NEW ALBANY, OH
Compass Group
New Albany, OH
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportuniti...
Pay not listed Apply Now
Chef/Culinary Instructor
Cozymeal
Columbus, OH
Cozymeal is looking for enthusiastic Culinary Instructors in Columbus, OH ready to teach cooking classes. Arch City presents a rich and varie...
Pay not listed Apply Now
Executive Chef - Community
Otterbein SeniorLife
Pemberville, OH
Overview The Executive Chef is a full time salaried position directing a full service kitchen and wait staff providing three meals a day and...
Pay not listed Apply Now
Sous Chef/Kitchen Manager
Metz Culinary Management
Jacksonville, FL
Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service...
Pay not listed Apply Now
Executive Chef Partner
The Capital Grille
Jacksonville, FL
For this position, pay will be variable by location - See additional job details and benefits below Position Overview The Executive Chef Par...
Pay not listed Apply Now
Banquet Cooks & Sous Chef (Prep Cook, Line Cook, Sous Chef)

Fort Wayne Country Club – Fort Wayne, IN Position Overview Now Hiring: Banquet Prep Cooks, Banquet Line Cooks, and Banquet Sous Chef Pay: starting $15–$28/hour (based on experience) | Ful...

Pay not listed Apply Now

Fort Wayne Country Club – Fort Wayne, IN

Position Overview
  • Now Hiring: Banquet Prep Cooks, Banquet Line Cooks, and Banquet Sous Chef
  • Pay: starting $15–$28/hour (based on experience) | Full-Time & Part-Time Opportunities
Job Overview
  • Fort Wayne Country Club is hiring culinary professionals to join our Banquet Kitchen team. If you have experience in banquets, catering, hotels, or high-volume kitchens, this is an opportunity to work in a premier private club environment executing weddings, golf events, and large-scale member functions.
Key Responsibilities
  • Prepare ingredients, mise en place, and basic food items
  • Assist cooks and chefs with daily production
  • Maintain clean and organized workstations
Responsibilities
  • Execute banquet and event menu items with consistency
  • Cook on station during high-volume service
  • Assist with plating and event execution
What We're Looking For
  • Experience in restaurants, country clubs, hotels, or catering kitchens
  • Ability to work in a fast-paced, high-volume environment
  • Strong teamwork, reliability, and attention to detail
  • Passion for food quality and presentation
Preferred Qualifications
  • Minimum 3+ years of professional kitchen experience
  • Prior leadership or supervisory experience preferred
Qualifications
  • Must be available for early mornings, nights, weekends, and holidays
  • Ability to stand for long periods in a fast-paced kitchen
  • Lift up to 20 lbs regularly, up to 50 lbs occasionally
  • Work in hot and humid kitchen conditions
What We Offer
  • Competitive pay based on experience
  • Opportunity to work high-end weddings and large-scale events
  • Professional, team-oriented kitchen culture
  • Growth opportunities within a respected private club
Benefits
  • 401(k)
  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance
About Fort Wayne Country Club
  • Apply today and join one of Fort Wayne’s premier culinary teams!
  • Pay: From $15.00 per hour
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