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About Lula Cafe
On September 2, 1999 Lula Cafe opened in a small storefront on Kedzie Boulevard with a four burner home stove and a dented collection of thrifted pots and pans. Today, stretching three storefronts, it is the founding member of the nationally recognized Logan Square culinary community and a celebrated forerunner of the ‘farm to table’ movement in Chicago. We serve...
read moreAbout Lula Cafe
On September 2, 1999 Lula Cafe opened in a small storefront on Kedzie Boulevard with a four burner home stove and a dented collection of thrifted pots and pans. Today, stretching three storefronts, it is the founding member of the nationally recognized Logan Square culinary community and a celebrated forerunner of the ‘farm to table’ movement in Chicago. We serve...
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Reviews
(3) Reviews for this company
1 Stars
(0)
2 Stars
(0)
3 Stars
(0)
4 Stars
(1)
5 Stars
(2)
B
Brandon Le
Good one-of-a-kind hole in the wall restaurant that’s gained a very dedicated following. They pride themselves on fresh, ethically sourced and responsible dishes, and so every dish is crafted with love and is very unique. I will say it’s … More
I
Inkspot
Lula Café was absolutely excellent. Every dish was thoughtful, beautifully presented, and—most importantly—delicious. The flavors were vibrant and well-balanced, and nothing felt repetitive despite the variety across the menu. … More
Y
Yew
First time visiting and it was amazing! Staff is really friendly and very attentive. Struggled on picking what to order because everything on the menu sounded so good, ended up getting a breakfast burrito and a cappuccino. Portions seem to … More
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Reviews
(3) Reviews for this company
1 Stars
(0)
2 Stars
(0)
3 Stars
(0)
4 Stars
(1)
5 Stars
(2)
Y
Yew
First time visiting and it was amazing! Staff is really friendly and very attentive. Struggled on picking what to order because everything on the menu sounded so good, ended up getting a breakfast burrito and a cappuccino. Portions seem to … More
I
Inkspot
Lula Café was absolutely excellent. Every dish was thoughtful, beautifully presented, and—most importantly—delicious. The flavors were vibrant and well-balanced, and nothing felt repetitive despite the variety across the menu. … More
B
Brandon Le
Good one-of-a-kind hole in the wall restaurant that’s gained a very dedicated following. They pride themselves on fresh, ethically sourced and responsible dishes, and so every dish is crafted with love and is very unique. I will say it’s … More
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94%
Client Satisfaction
94%
Response Rate
94%
As Described Service
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