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Sous Chef (4957)
Biaggi's Italian Restaurants
Perrysburg, OH
On-site Military Full time Posted 1 week ago
$50k – $65k/year Apply Now
Center Substitute Teacher/Aide
Great Lakes Community Action Partnership
Perrysburg, OH
On-site Nutrition Contract Posted 2 months ago
Pay not listed Apply Now
Center Substitute Teacher/Aide
Great Lakes Community Action Partnership
Perrysburg, OH
On-site Nutrition Contract Posted 2 months ago
Pay not listed Apply Now
Center Substitute Teacher/Aide
Great Lakes Community Action Partnership
Perrysburg, OH
On-site Nutrition Contract Posted 2 months ago
Pay not listed Apply Now
Center Substitute Teacher/Aide
Great Lakes Community Action Partnership
Perrysburg, OH
On-site Nutrition Contract Posted 2 months ago
Pay not listed Apply Now
Center Substitute Teacher/Aide
Great Lakes Community Action Partnership
Perrysburg, OH
On-site Nutrition Contract Posted 2 months ago
Pay not listed Apply Now
ORIGINAL JOB LISTING

Sous Chef (4957)

Biaggi's Italian Restaurants
Perrysburg, OH
On Site
Posted 1 week ago
$50k - $65k/year

This job is currently accepting applications. Review the details and apply today.

About this role

Biaggi's is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY! Qualified candidates must be motivated, friendly, team-oriented, honest, and comfortable with managing people. Must be available to work consistently, act in a professional manner & have a positive attitude.

Responsibilities

  • Creating exceptional culinary experiences for guests.
  • Overseeing & participating in daily kitchen operations.
  • Training kitchen staff following company policies & procedures.
  • Upholding standards for food preparation, plating, food safety, sanitation, and workplace safety.
  • Controlling operational costs, taking inventories, and ordering food and supplies.
  • Sous Chef Skills & Qualifications
  • Minimum 1 year of experience as a Sous Chef in a full-service, high-volume restaurant.
  • Current Food Safety and Sanitation certification.

Required Skills & Experience

  • Biaggi's is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests.
  • Key Responsibilities Creating exceptional culinary experiences for guests.
  • Sous Chef Skills & Qualifications Minimum 1 year of experience as a Sous Chef in a full-service, high-volume restaurant.
  • Strong culinary skills including food preparation and cooking best practices.
  • Working knowledge of restaurant industry operations, safety, and sanitation standards.
  • Ability to lead a diverse team with varying degrees of experience.
  • Strong leadership skills with ability to motivate employees and obtain positive results.
  • Strong time management, organizational, decision-making, and problem-solving skills.

Benefits

  • Sous Chef Employment Benefits Competitive Salary ($50,000 - $65,000 per year, based on experience) Performance-based Bonus Program (Up to $5,000 annually in years 1-3) Me...

Environment

Position Overview Qualified candidates must be motivated, friendly, team-oriented, honest, and comfortable with managing people. Upholding standards for food preparation, plating, food safety, sanitation, and workplace safety. Ability to lead a diverse team with varying degrees of experience. Ability to work in a fast-paced environment and handle multiple tasks simultaneously.

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